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In the late 1990s, Pipkin Brewing Company began contract brewing and bottling Bluegrass Brewing Company beers. In 2001, the Bluegrass Brewing Company acquired the Pipkin Brewing Company, which was then located at 636 East Main Street in Louisville. At that time, the brewpub and brewery separated into two distinct companies sharing a common name.
Grand River Brewery expanded to Marshall in 2018 and to Clawson in December. Dalenberg said future plans include locations in Trenton and Adrian. "With every location, I want to be unique to the ...
In July 2013, a $250,000 ($337,464 in 2024 dollars [7]) expansion was announced with the aim of doubling the brewery's capacity to 6,400bbl per year. [8] In August 2013, Indeed reported it was on track to brew over 6,000bbl by the end of 2013 and that its beers were now available in over 300 bars, restaurants and liquor stores throughout the Twin Cities metro area. [1]
On November 19, 2015, American Association commissioner Miles Wolff announced that there would no longer be interleague play between the American Association and the Can-Am League (for which he was also commissioner) and that for the 2016 season the Amarillo Thunderheads and the AirHogs would operate as a joint team with 25 games in Amarillo and 25 games in Grand Prairie to make a 12-team ...
The plant itself consisted of about 85 federal buildings that stretched over 153 acres of land in Dallas and Grand Prairie, Texas. [ 4 ] From August 1941 to August 1945, North American Aviation leased the government owned contractor-operated plant and produced 30,000 aircraft for the Navy and Army.
The Lexington Brewing and Distilling Company also produces four whiskey spirits: [4] Town Branch Bourbon - aged in new, charred white oak barrels - 90 proof; Town Branch Rye - 100 proof; Pearse Lyons Reserve (malt whiskey) - aged in spent bourbon barrels that have also been used to age the brewery's flagship Kentucky Bourbon Barrel Ale - 80 proof
The Grand Valley Brewing Company was founded in 1937 in Ionia, Michigan.It created the first malt liquor brewed in the United States. [1]Brewery owner 'Click' Koerber was the creator of the process and owner of the patent [2] that details the production of Clix malt liquor.
Gordon Biersch Brewing Company has won several American awards. At the Great American Beer Festival, they won gold in the category of Bohemian-style pilsner in 2004, [9] and in the category of German Style Schwarzbier in 2007, [10] and the Rauchbier brewed at the Gordon Biersch Restaurant in Annapolis, Maryland, won gold in 2014. [11]