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Grazing wild mustard at growing and flowering stages is harmless for cattle and sheep. Poisoning can occur in the same animals when fed with older seed-bearing plants. This can occur when wild mustard grows as a weed in green-fed rapeseed or cereals. Accidental consumption of wild mustard oil can also be the cause of reported intoxications. [18]
The tables below include tabular lists for selected basic foods, compiled from United States Dept. of Agriculture sources.Included for each food is its weight in grams, its calories, and (also in grams,) the amount of protein, carbohydrates, dietary fiber, fat, and saturated fat. [1]
This page was last edited on 28 September 2024, at 20:59 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.
Mustard seed is used as a spice. Grinding and mixing the seeds with water, vinegar, or other liquids creates the yellow condiment known as prepared mustard. The seeds can also be pressed to make mustard oil, and the edible leaves can be eaten as mustard greens. Many vegetables are cultivated varieties of mustard plants; domestication may have ...
Brassica tournefortii is a species of plant known by the common names Asian mustard, [1] pale cabbage, [2] African mustard, and Sahara mustard, and is well known as an invasive species, especially in California.
Black mustard plants in Saarbrücken Black mustard fruits at the Jardin des Plantes de Paris Black mustard seeds. It is an upright plant, growing to 70 centimetres (28 in) in width [2] and up to 1.2 metres (4 ft) tall in moist, fertile soil. The large stalked leaves are covered with hairs or bristles at the base, with smoother stems. [3] [4] [5]
Brassicaceae (/ ˌ b r æ s ɪ ˈ k eɪ s iː ˌ iː,-s i ˌ aɪ /) or (the older) Cruciferae (/ k r uː ˈ s ɪ f ər i /) [2] is a medium-sized and economically important family of flowering plants commonly known as the mustards, the crucifers, or the cabbage family.
Tumble mustard forms an upright but delicate-looking plant, with slender, much-branched stems, growing up to 1.5 metres (5 feet) in height. Its stem leaves are divided into thin, linear lobes, while the basal leaves are broader and pinnately compound. The flowers are inconspicuous and only 6.4 millimetres (1 ⁄ 4 inch) wide. They have four ...