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1/2 of a red bell pepper. 1/2 oz. of feta cheese ... 1/2 cup of sliced cucumber and a handful of baby carrots dipped in 1/4 cup of hummus (191 calories ... Ina Garten's favorite olive oil is back ...
In a food processor, add the skinless chickpeas, the marinated garlic, hot sauce, warm water, paprika, salt, and pepper. Process well, then add tahini and olive oil and blend for 1 full minute ...
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Ina Rosenberg Garten (/ ˈ aɪ n ə / EYE-nə; born February 2, 1948) [1] is an American television cook and author. She is host of the Food Network program Barefoot Contessa and was a former staff member of the Office of Management and Budget . [ 2 ]
Related: 8 Fun Facts You Didn’t Know About Ina Garten. The Best Ina Garten Recipes. From pancetta and peas and the perfect roast chicken to meatloaf, here are 25 of Ina Garten's best recipes of ...
As hummus recipes vary, so does nutritional content, depending primarily on the relative proportions of chickpeas, tahini, and water. Hummus provides roughly 170 calories for 100 grams, and is a good to excellent (more than 10% of the Daily Value) source of dietary fiber, vitamin B6, and several dietary minerals. [47] [48]
Chickpea salad, sometimes called hummus salad (Arabic: سلطة حمص), using the Arabic word for 'chickpea', is a salad in Arab cuisine. It consists of whole cooked chickpeas , lemon juice , garlic , tahini , salt , olive oil , and cumin .
Once those are done, the rest is easy. A mix of onions, bell peppers and celery creates a flavorful base, while tomatoes, jalapeños and spices add the perfect kick. ... Related: Ina Garten's 4 ...