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  2. Alkali soil - Wikipedia

    en.wikipedia.org/wiki/Alkali_soil

    Alkali, or Alkaline, soils are clay soils with high pH (greater than 8.5), a poor soil structure and a low infiltration capacity. Often they have a hard calcareous layer at 0.5 to 1 metre depth. Alkali soils owe their unfavorable physico-chemical properties mainly to the dominating presence of sodium carbonate , which causes the soil to swell ...

  3. Soil pH - Wikipedia

    en.wikipedia.org/wiki/Soil_pH

    Red = acidic soil. Yellow = neutral soil. Blue = alkaline soil. Black = no data. Soil pH is a measure of the acidity or basicity (alkalinity) of a soil. Soil pH is a key characteristic that can be used to make informative analysis both qualitative and quantitatively regarding soil characteristics.

  4. Soil salinity - Wikipedia

    en.wikipedia.org/wiki/Soil_salinity

    Soil salinity is the salt content in the soil; the process of increasing the salt content is known as salinization. [1] Salts occur naturally within soils and water. Salination can be caused by natural processes such as mineral weathering or by the gradual withdrawal of an ocean.

  5. Soil - Wikipedia

    en.wikipedia.org/wiki/Soil

    The addition of a small amount of lime, Ca(OH) 2, will displace hydronium ions from the soil colloids, causing the fixation of calcium to colloids and the evolution of CO 2 and water, with little permanent change in soil pH. The above are examples of the buffering of soil pH.

  6. Ultisol - Wikipedia

    en.wikipedia.org/wiki/Ultisol

    The use of soil tests, coupled with the corresponding provisions, can alleviate issues of nutrition and irrigation that can result from non porous Ultisol. [4] Soil tests help indicate the pH, and red clay soil typically has a low pH. [5] The addition of lime is used to help to increase the pH in soil and can help increase the pH in Ultisol as ...

  7. Red cabbage - Wikipedia

    en.wikipedia.org/wiki/Red_cabbage

    The red cabbage (purple-leaved varieties of Brassica oleracea Capitata Group) is a kind of cabbage, also known as Blaukraut after preparation. Its leaves are coloured dark red/purple. However, the plant changes its colour according to the pH value of the soil due to a pigment belonging to anthocyanins. [3]

  8. Sodium adsorption ratio - Wikipedia

    en.wikipedia.org/wiki/Sodium_adsorption_ratio

    Sodium adsorption ratio. The sodium adsorption ratio (SAR) is an irrigation water quality parameter used in the management of sodium-affected soils. It is an indicator of the suitability of water for use in agricultural irrigation, as determined from the concentrations of the main alkaline and earth alkaline cations present in the water.

  9. Soil acidification - Wikipedia

    en.wikipedia.org/wiki/Soil_acidification

    Soil acidification. Soil acidification is the buildup of hydrogen cations, which reduces the soil pH. Chemically, this happens when a proton donor gets added to the soil. The donor can be an acid, such as nitric acid, sulfuric acid, or carbonic acid. It can also be a compound such as aluminium sulfate, which reacts in the soil to release protons.