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  2. 50 Smart Food Storage Tips to Make Your Groceries Last as ...

    www.aol.com/50-food-storage-tips-groceries...

    Freeze Food Scraps for Stock. Instead of throwing away the ends of onions, carrots, and celery, toss them in a freezer bag along with mushroom stems, stray garlic cloves, and herb stems.

  3. 6 Home Depot Products Under $50 That Will Reduce Your ... - AOL

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    Here are six products from Home Depot that will help you reduce your utility bills this winter. Orbit Programmable Thermostat. Price: $44.94.

  4. Food storage container - Wikipedia

    en.wikipedia.org/wiki/Food_storage_container

    A common form of such storage is the biscuit tin. See Canning. Refrigerator. Perhaps the most ubiquitous domestic item of food storage is the fridge or fridge-freezer in which a wide variety of foodstuffs are contained and preserved through the use of low temperatures. Disposable

  5. Refrigerated container - Wikipedia

    en.wikipedia.org/wiki/Refrigerated_container

    A refrigerated container or reefer is an intermodal container (shipping container) used in intermodal freight transport that is capable of refrigeration for the transportation of temperature-sensitive, perishable cargo such as fruits, vegetables, meat, fish, seafood, and other similar items.

  6. Fish preservation - Wikipedia

    en.wikipedia.org/wiki/Fish_preservation

    An ancient basin for fish preservation in Tyritake, Crimea A fish-drying rack in Norway. Fish preservation is the method of increasing the shelf life of fish and other fish products by applying the principles of different branches of science in order to keep the fish, after it has landed, in a condition wholesome and fit for human consumption.

  7. Should you be storing your bread in the refrigerator? Experts ...

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    One commenter brought a third storage method into the conversation: the freezer. “I put mine in the freezer and take out what I need as and when,” they wrote. “No waste.

  8. Trufresh - Wikipedia

    en.wikipedia.org/wiki/Trufresh

    Trufresh uses freezing technology from Japan to flash-freeze fish for transport. Businessweek said in 1997 that Trufresh is "a virtual company." As of 1997 Trufresh does not have a corporate headquarters; during the same year the company had a small sales staff. The company outsources its distribution and warehousing.

  9. Stockfish - Wikipedia

    en.wikipedia.org/wiki/Stockfish

    Stockfish is unsalted fish, especially cod, dried by cold air and wind on wooden racks (which are called "hjell" in Norway) on the foreshore. The drying of food is the world's oldest known preservation method, and dried fish has a storage life of several years. The method is cheap and effective in suitable climates; the work can be done by the ...