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Yum and Yummer [A] is an American food reality television series that airs on Cooking Channel. The series is presented by chef Eddie Jackson . The series features Jackson showcasing indulgent food dishes from around the world.
Eddie Paul Jackson Jr. (born December 19, 1980) is an American chef and former football cornerback.He was signed by the Carolina Panthers as an undrafted free agent in 2004. He played college football for Arkansas.
Nadia G's Bitchin' Kitchen was a Canadian cooking show that began airing simultaneously on Food Network Canada in Canada and Cooking Channel in the United States on April 2, 2010; [3] after originating as a web series in 2007. [4]
Good Eats is an American television cooking show, created and hosted by Alton Brown, which aired in North America on Food Network and later Cooking Channel.Likened to television science educators Mr. Wizard and Bill Nye, [1] Brown explores the science and technique behind the cooking, the history of different foods, and the advantages of different kinds of cooking equipment.
Man v. Food is an American food reality television series.It premiered on December 3, 2008 on the Travel Channel.The program was originally hosted by actor and food enthusiast Adam Richman. [1]
SOURCE: Integrated Postsecondary Education Data System, Northern Illinois University (2014, 2013, 2012, 2011, 2010).Read our methodology here.. HuffPost and The Chronicle examined 201 public D-I schools from 2010-2014.
Food: Fact or Fiction? is an American food-themed television series that airs on Cooking Channel.It is presented by actor Michael McKean. [2] The series features McKean discussing the history of different foods and then breaking down whether common beliefs about the history of those foods are indeed factual.
Dinner at Tiffani's is an American food-based television series on the Cooking Channel that premiered on February 25, 2015. The show follows host Tiffani Thiessen preparing dinner with a different group of celebrity friends each episode and the title is a play on Truman Capote's 1958 novel Breakfast at Tiffany's.