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This is a list of countries by eggplant (aubergine) production from the years 2017 to 2022, based on data from the Food and Agriculture Organization Corporate Statistical Database. [1] The estimated total world production for eggplants in 2022 was 59,312,600 metric tonnes , up by 1.0% from 58,705,398 tonnes in 2021. [ 1 ]
According to FAO in 2010, production of eggplant is highly concentrated, with 90% of output coming from five countries. China is the top producer (58.55% of world output) and India is second (25.24%), followed by Egypt, Iran and Turkey. More than 4,000,000 acres (1,600,000 ha) are devoted to the cultivation of eggplant in the world. [5]
Along with climate and corresponding types of vegetation, the economy of a nation also influences the level of agricultural production. Production of some products is highly concentrated in a few countries, China, the leading producer of wheat and ramie in 2013, produces 95% of the world's ramie fiber but only 17% of the world's wheat.
Pages in category "Eggplant production" The following 2 pages are in this category, out of 2 total. This list may not reflect recent changes. E.
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Solanum macrocarpon grown outside of Hanoi, Vietnam. Solanum macrocarpon otherwise known as the African eggplant (Yoruba: Igba) (Igbo language/ Igbo): añara), Surinamese eggplant (Sranang Tongo: Antroewa / Antruwa) or Vietnamese eggplant (Vietnamese: cà pháo, fire-cracker eggplant) is a plant of the family Solanaceae.
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