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The term dubbel (also double) is a Belgian Trappist beer naming convention. [1] The origin of the dubbel was a strong version of a brown beer brewed in Westmalle Abbey in 1856, which is known to have been on sale to the public by June 1861. [2] In 1926, the recipe was changed by brewer Henrik Verlinden, and it was sold as Dubbel Bruin. [3]
Double Diamond Burton Pale Ale is an English pale ale, first brewed in 1876 by Samuel Allsopp & Sons. It was one of the highest selling beers in the United Kingdom in the 1950s, 1960s and 1970s. It was one of the highest selling beers in the United Kingdom in the 1950s, 1960s and 1970s.
Westmalle Extra has a blue label and is a 5% abv beer with limited availability, i.e. a patersbier. It is the beer drunk by the monks during the working-day. [4] [5] It has been speculated that Westmalle's choice of three types of beers was based on the Holy Trinity. [6] The abbey also produces milk and cheese.
Firestone Walker Brewing Company is a craft brewery with operations in Paso Robles, Buellton and Venice, California. The brewery was established in 1996 by brothers-in-law Adam Firestone and David Walker. The original brewery was located on a family vineyard in Los Olivos, California. Their first beer, Double Barrel Ale, was made in a patented ...
The company was founded in 1806 by Cuthbert Vaux (1779–1850), [1] producing several popular brands including Vaux's Stout, Maxim, Double Maxim, and Sunderland Best Bitter. For nearly 200 years, it was a major employer in the city. [2] In 1972, the company bought the Sheffield-based Wards Brewing Company, which it retained as a separate ...
The Christian Schmidt Brewing Company was an American brewing company headquartered in Philadelphia, Pennsylvania. [1] Founded in 1860, it was the largest brewing company in the history of Philadelphia, producing nearly 4,000,000 barrels of beer a year in the late 1970s.
A brew of ancient coca is Bolivia's buzzy new beer. But it's unclear if the world will buy in. ... “The procedures have been initiated for the first time in history,” Juan Carlos Alurralde ...
A 1930s label for McEwan's IPA. India pale ale was well known as early as 1815, [28] but gained popularity in the British domestic market sometime before then. [28] [29] By World War I, IPA in Britain had diverged into two styles, the premium bottled IPAs of around 1.065 specific gravity and cask-conditioned draught IPAs which were among the weakest beers on the bar.