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This recipe is an amazing way top off a Thanksgiving dinner. We included a recipe for the pie crust , but to make it even easier, feel free to use store-bought! Get the Sweet Potato Pie recipe .
This mac and cheese is creamy, saucy, comfort food with a consistency that’s slightly more set than a stove-top version, thanks to a final bake in the oven. Get the recipe: Macaroni and Cheese
Depending on who is bringing the bread, the Thanksgiving bread of choice might vary, but a soft and buttery dinner roll like this one is what I wish for every time. Get the Thanksgiving Rolls recipe .
These dinners, from veggie-loaded stews to high-stacked sandwiches, mix the savory, herby flavors of Thanksgiving with some pantry ingredients, like rice, frozen vegetables and sandwich bread, so ...
A "British Christmas" Thanksgiving. Fun fact: The big turkey-centric meal we all eat has its origins in England, where a winter feast has, for centuries, included a big bird (turkey or duck), side ...
Here are TODAY's best Thanksgiving recipes from chefs like Martha Stewart and Bobby Flay. We've got appetizers, drinks, sides, turkey, desserts and more.
Here's the L.A. Times Food guide to all of the classics for Thanksgiving. These are timeless recipes, updated appropriately. The techniques are straightforward, the ingredient lists kept as short ...
For The Turkey: 2-3 lbs. boneless turkey breast. 2 tablespoons favorite seasoning (in your pantry) 1/4 cup room temp butter. 1 cup stuffing. 1 bunch fresh thyme