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According to the U.S. National Institutes of Health, "natural food sources of vitamin B 12 are limited to foods that come from animals." [ 24 ] Like raw vegans who do not consume B 12 -fortified foods (for example, certain plant milks and some breakfast cereals), fruitarians may need to include a B 12 supplement in their diet or risk vitamin B ...
[30] [31] Further, in the United States, regulations exist to limit the language on product labels for how plant food consumption may affect cancers, excluding mention of any phytochemical except for those with established health benefits against cancer, such as dietary fiber, vitamin A, and vitamin C. [32]
[8] Euphorbia peplus. Contains ingenol mebutate (Picato) which is used to treat skin cancer [9] Maytenus ovatus. Trastuzumab emtansine (Kadcyla) is an antibody conjugated to a synthetic derivative of the cytotoxic principle of the Ethiopian plant Maytenus ovatus. It used to treat breast cancer. [10] Mappia foetida
Although used traditionally by Native Americans to treat skin diseases and ulcers, there is no scientific evidence to support the use of goldenseal for treating any disease. [88] Hypericum perforatum: St. John's wort: Widely used within herbalism for depression. Evaluated for use as an antidepressant, but with ambiguous results. [89] [90 ...
The Galician people were known for their strong connection to the land and nature and preserved botanical knowledge, with healers, known as "curandeiros" or "meigas," who relied on local plants for healing purposes [30] The Asturian landscape, characterized by lush forests and mountainous terrain, provided a rich source of medicinal herbs used ...
The milky latex of the tree is extremely poisonous and can cause blindness, severe skin irritation and poisoning (when ingested) in humans and animals. However, this plant has been used medicinally as a purgative or for ulcers. Venda and Sotho people use it against cancer. In South Africa and Zimbabwe candelabra tree stems are also used to ...
Phellodendron amurense is a species of tree in the family Rutaceae, commonly called the Amur cork tree. It is a major source of huáng bò (Chinese: 黄 柏 or 黄 檗), one of the 50 fundamental herbs used in traditional Chinese medicine. The Ainu people used its fruit, called "shikerebe-ni" (in Ainu, sikerpe), as a painkiller. [3]
[7] [8] In the Northern part of Nigeria, it has been added to horse feed to provide a strengthening or fattening tonic called ‘Chusar Doki’ in Hausa.The leaves have also been used in Ethiopia as hops in preparing tela beer. The leaves are widely used for fevers and are known as a quinine–substitute in Nigeria and some other African countries.