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A propane torch is a tool normally used for the application of flame or heat which uses propane, a hydrocarbon gas, for its fuel and ambient air as its combustion medium. Propane is one of a group of by-products of the natural gas and petroleum industries known as liquefied petroleum gas (LPG). Propane and other fuel torches are most commonly ...
Blowtorches are used to brown and sear food cooked by low-temperature sous-vide techniques. Myhrvold recommends in Modernist Cuisine: The Art and Science of Cooking that MAPP gases should be used in preference to cheaper butane or propane as they produce higher temperatures with less risk of giving the food a gas flavour, as can happen with ...
Air fryer; Bachelor griller; Barbecue grill; Beehive oven; Brasero; Brazier; Bread machine; Burjiko; Butane torch; Chapati maker; Cheesemelter; Chocolatera; Chorkor oven
The term "blowtorch" is commonly misused as a name for any metalworking torch, but properly describes the pressurized liquid fuel torches that predate the common use of pressurized fuel gas cylinders. Torches are available in a vast range of size and output power. The term "blowtorch" applies to the obsolescent style of smaller liquid fuel torches.
Thermometer used to measure the internal temperature of meats and other cooked foods. Melon baller: Small scoop used to make smooth balls of melon or other fruit, or potatoes. [5] Mezzaluna: Herb Chopper To finely and consistently chop/mince foods, especially herbs. Microplane: To zest citrus fruits or finely grate hard foods such as cheese ...
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A butane torch is a tool which creates an intensely hot flame using a fuel mixture of LPGs typically including some percentage of butane, a flammable gas. Consumer air butane torches are often claimed to develop flame temperatures up to approximately 1,430 °C (2,610 °F).
A kitchen stove, often called simply a stove or a cooker, is a kitchen appliance designed for the purpose of cooking food. Kitchen stoves rely on the application of direct heat for the cooking process and may also contain an oven, used for baking. "Cookstoves" (also called "cooking stoves" or "wood stoves") are heated by burning wood or ...