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  2. How To Make Air Fryer Ribs That Fall Off the Bone - AOL

    www.aol.com/lifestyle/air-fryer-ribs-fall-off...

    Photo: Shutterstock/Ingrid Balabanova. Design: Eat This, Not That!Growing up, the only ribs I ever ate were my Uncle Jim's grilled barbecue ribs. I would try ordering ribs at restaurants, but ...

  3. 19 Air-Fryer Ground Beef Recipes We Can’t Get Enough Of - AOL

    www.aol.com/19-air-fryer-ground-beef-174926266.html

    From cozy casseroles to juicy burgers, you'll love these air-fryer ground beef recipes. The post 19 Air-Fryer Ground Beef Recipes We Can’t Get Enough Of appeared first on Taste of Home.

  4. I tried Gordon Ramsay's recipe for air-fryer steak, and got a ...

    www.aol.com/news/tried-gordon-ramsays-recipe-air...

    I made Gordon Ramsay's air-fryer steak with a coffee and chili rub and was blown away.. His rub had 11 ingredients that created a complex, spicy, sweet, and salty flavor. In 20 minutes I had a ...

  5. Ground meat - Wikipedia

    en.wikipedia.org/wiki/Ground_meat

    Ground meat in sausage making Ground beef in an industrial grinder. Ground meat, called mince or minced meat outside North America, is meat finely chopped by a meat grinder or a chopping knife. A common type of ground meat is ground beef, but many other types of meats are prepared in a similar fashion, including pork, veal, lamb, goat meat, and ...

  6. Short ribs - Wikipedia

    en.wikipedia.org/wiki/Short_ribs

    British cuts of beef, showing the various cuts of short ribs. Short ribs, by definition, are not the entire length of rib. When the rib bone is cut into a 3-to-6-inch (7.6 to 15.2 cm) length, [9] [8] left as a section of meat (a "plate") containing three or four ribs [10] or cut into individual ribs with meat attached, the short rib is known as an "English cut".

  7. Standing rib roast - Wikipedia

    en.wikipedia.org/wiki/Standing_rib_roast

    A standing rib roast, also known as prime rib, is a cut of beef from the primal rib, one of the primal cuts of beef. While the entire rib section comprises ribs six through 12, a standing rib roast may contain anywhere from two to seven ribs. It is most often roasted "standing" on the rib bones so that the meat does not touch the pan.

  8. Pork ribs - Wikipedia

    en.wikipedia.org/wiki/Pork_ribs

    Smoked baby back pork ribs. Back ribs (also back ribs or loin ribs) are taken from the top of the rib cage between the spine and the spare ribs, below the loin muscle.They have meat between the bones and on top of the bones and are shorter, curved, and sometimes meatier than spare ribs.

  9. These Air Fryer Beef Taquitos Are Next-Level Delicious - AOL

    www.aol.com/lifestyle/air-fryer-beef-taquitos...

    Crispy shredded beef taquitos cook up in 7 minutes in your air fryer! Top with guacamole, salsa, and sour cream for a tasty snack or appetizer recipe.