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The Varsity is a restaurant chain in Atlanta, Georgia. [2] The main branch of the chain was the largest drive-in fast food restaurant in the world, [3] taking up two city blocks and accommodating up to 800 diners. The main location ended car-side service in 2020. [4] There are now six other branches across metropolitan Atlanta. [5]
Ever is a restaurant in Chicago, Illinois. [1] Established in July 2020, [2] the restaurant earned two Michelin stars in the 2021 [3], 2022 [4], 2023 [5], and 2024 [6 ...
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The restaurant is known for continuing the cooking traditions of MacKenzie and her successor, Margaret Lupo, who owned the Tea Room from 1962 until 1994. It has hosted many famous visitors, including Dalai Lama , John Lewis , James Brown , Beyonce , Hillary Clinton , Alan Jackson , and Jimmy Carter , who ate at Mary Mac's so frequently he had a ...
Several franchises in the Atlanta, Georgia, area continued to operate as Folks Southern Kitchens until that chain closed in the 2020 COVID-19 pandemic. [8] As of June 2023, [update] there are five PoFolks locations remaining in Florida (in Callaway, Lynn Haven, Niceville, Pensacola and St. Petersburg), purchased after the corporation was ...
SPB Hospitality is a multi-brand restaurant operator headquartered in Houston, Texas.The company owns several casual dining restaurant chain brands, including Logan's Roadhouse, Old Chicago Pizza + Taproom, J. Alexander's, Stoney River Steak House, Krystal Restaurants, Gordon Biersch Brewery Restaurants, and Rock Bottom Restaurants Breweries.
Atlanta Bread was founded by Robert and Richard Auffenberg [2] in 1993, [3] in Sandy Springs, Georgia (part of the Atlanta metropolitan area), where it started as a single restaurant. In 1994, Jerry Couvaras moved to Atlanta and discovered the restaurant. [2] That year, he joined the company as the manager of a restaurant location in Marietta ...
A Krystal restaurant in the French Quarter, New Orleans. Founded on October 24, 1932, in Chattanooga, Tennessee, during the first years of the Great Depression, entrepreneur Rody Davenport Jr. and partner J. Glenn Sherrill theorized that even in a severe economic upheaval, "People would patronize a restaurant that was kept spotlessly clean, where they could get a good meal with courteous ...