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Avoid foods that cause gout, including those with high-fructose corn syrup, like sodas, juice drinks, and sweets, which can increase uric acid production. Drink plenty of water to help flush uric ...
The dietary mechanisms and nutritional basis involved in gout provide evidence for strategies of prevention and improvement of gout, and dietary modifications based on effective regulatory mechanisms may be a promising strategy to reduce the high prevalence of gout. [22] Among foods richest in purines yielding high amounts of uric acid are ...
In recent decades, more Americans have become afflicted with gout. Worldwide, epidemiological research finds it's now the most common form of inflammatory arthritis. Untreated, gout can lead to ...
The Centers for Disease Control and Prevention (CDC) warns that those who consume sugary drinks like soda are more likely to experience health issues like obesity, type 2 diabetes, heart disease ...
Although foods such as meat and seafood can elevate serum urate levels, genetic variation is a much greater contributor to high serum urate. [26] [27] A proportion of people have mutations in the urate transport proteins responsible for the excretion of uric acid by the kidneys.
Purine is a heterocyclic aromatic organic compound that consists of two rings (pyrimidine and imidazole) fused together.It is water-soluble.Purine also gives its name to the wider class of molecules, purines, which include substituted purines and their tautomers.