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ISO 22000 is the most popular voluntary food safety international standard in the food industry with 51,535 total number of sites (as per the ISO Survey 2022).The ISO 22000 family are international voluntary consensus standards which align to Good Standardization Practices (GSP) [3] and the World Trade Organization (WTO) Principles for the Development of International Standards. [4]
Food safety (or food hygiene) is used as a scientific method/discipline describing handling, preparation, and storage of food in ways that prevent foodborne illness. The occurrence of two or more cases of a similar illness resulting from the ingestion of a common food is known as a food-borne disease outbreak. [ 1 ]
To attract wealthy UAE nationals and expatriates who traditionally have travelled abroad for serious medical care, Dubai is developing Dubai Healthcare City, a hospital free zone that will offer international-standard advanced private healthcare and provide an academic medical training centre; completion is done and finished on 2010.
Illustration of Exposure Risk Assessment and Management related to anticipation, recognition, evaluation, control, and confirmation. Occupational hygiene or industrial hygiene (IH) is the anticipation, recognition, evaluation, control, and confirmation (ARECC) of protection from risks associated with exposures to hazards in, or arising from, the workplace that may result in injury, illness ...
To collectively contribute to the Dubai medical tourism strategy by identifying new markets and services; Dr Layla Al Marzouqi, director of the DHA health regulation department and director of the Dubai medical tourism initiative, stated the standards to be a member of the club, saying: “There is an eligibility criterion for membership.
Africa Food Safety Forum (AFSF) [1] African Food Safety Network (AFoSaN) [2] The Food Safety and Quality Authority of The Gambia (FSQA) [3] Tanzanian Food and Drugs Authority (TFDA) [4] Ethiopian Food and Drug Authority (EFDA) [5] Moroccan National Office of Food Safety (ONSSA) [6] South African National Regulator for Compulsory Specifications ...
In 2019, FHH further expanded into the wellness industry, acquiring a major stake, in the Arabian natural food and beverage brand, Nai Arabia Food Co. [10] In early 2020, FHH responded to the COVID-19 pandemic by launching the Fine Guard line of long-term germ protection products. First out was a reusable antiviral mask, later expanded to a ...
Phase 1 of DHCC is dedicated to healthcare and medical education and covers 4.1 million square feet. [4] Phase 2, which is under development, is dedicated to wellness, and will cover 19 million square feet. [5] In 2014 alone, visits to DHCC were up 20 percent to 1.2 million from 1 million in 2013, of which 15 percent were medical tourists.