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  2. Pinot noir - Wikipedia

    en.wikipedia.org/wiki/Pinot_noir

    Burgundy is the most northerly good red wine growing district in the World. [26] Burgundy's Pinot noir produces wines that can age well in good years, developing complex fruit and forest floor flavors as they age, often reaching peak 15 or 20 years after the vintage. Many of the wines are produced in small quantities.

  3. Seyval blanc - Wikipedia

    en.wikipedia.org/wiki/Seyval_blanc

    Seyve and Villard used the same Rayon d'Or x Seibel 5656 crossing to produce the red wine grape Seyval noir. [6] Since it contains some non-vinifera genes, Seyval blanc is outlawed by the EU authorities for quality wine production, which was an issue of conflict with the English wine industry. [1]

  4. Richebourg (wine) - Wikipedia

    en.wikipedia.org/wiki/Richebourg_(wine)

    Richebourg is an Appellation d'origine contrôlée (AOC) and Grand Cru vineyard for red wine in the Côte de Nuits subregion of Burgundy, with Pinot noir as the main grape variety. [1] It is situated within the commune of Vosne-Romanée , and borders La Romanée and Romanée-Conti in the south, Romanée-Saint-Vivant in the east and Vosne ...

  5. Red wine - Wikipedia

    en.wikipedia.org/wiki/Red_wine

    In Canada, red wine dominates with a 52.3% share of total wine sales in 2004, although there are regional disparities, with Quebec favoring it even more. [13] In the United States, there is a balance between white wine, preferred by women, and red wine, favored by men. [8] Red wine is gaining market share in many countries.

  6. List of grape varieties - Wikipedia

    en.wikipedia.org/wiki/List_of_grape_varieties

    This list of grape varieties includes cultivated grapes, whether used for wine, or eating as a table grape, fresh or dried (raisin, currant, sultana).For a complete list of all grape species, including those unimportant to agriculture, see Vitis.

  7. Vosne-Romanée wine - Wikipedia

    en.wikipedia.org/wiki/Vosne-Romanée_wine

    The AOC regulations allow up to 15 per cent total of Chardonnay, Pinot blanc and Pinot gris as accessory grapes in the red wines, but this is not practiced to any greater extent. The allowed base yield is 40 hectoliter per hectare and the grapes must reach a maturity of at least 10.5 per cent potential alcohol for village-level wine and 11.0 ...