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  2. Corn Makes This Pasta Sauce So Silky Smooth Without Any Cream

    www.aol.com/lifestyle/corn-makes-pasta-sauce...

    Reserve 1 cup pasta water before draining. Meanwhile, in a large skillet over medium heat, heat oil. Add white and light green scallion parts and garlic and cook, stirring, until softened, 3 to 4 ...

  3. Here’s how to make pasta from scratch - AOL

    www.aol.com/article/lifestyle/2020/07/27/heres...

    We recommend the Marcato Design Atlas Pasta Machine, which is Amazon’s best-selling manual pasta maker that has over 2,000 positive reviews and 4.6 out of 5 stars.

  4. How to Make Homemade Pasta - AOL

    www.aol.com/.../food-how-make-homemade-pasta.html

    Although more involved than tossing a handful of dried pasta into a pot of boiling water, you don't need fancy equipment or hours of free time to make fresh pasta. Check out the slideshow above to ...

  5. Cavatappi - Wikipedia

    en.wikipedia.org/wiki/Cavatappi

    Cavatappi (Italian: [kavaˈtappi]; lit. ' corkscrews ') is macaroni formed in a helical tube shape. Certain areas of the US and Canada may also refer to it as "double elbows" [1] or "scoobi doo" pasta, [4] purportedly because of their resemblance to scoubidou. It should not be confused with fusilli, which, despite also being commonly referred ...

  6. Amazon (company) - Wikipedia

    en.wikipedia.org/wiki/Amazon_(company)

    Amazon websites are country-specific (for example, amazon.com for the US and amazon.co.uk for UK) though some offer international shipping. [49] Visits to amazon.com grew from 615 million annual visitors in 2008, [50] to more than 2 billion per month in 2022. [citation needed] The e-commerce platform is the 14th most visited website in the ...

  7. Spaghetti aglio e olio - Wikipedia

    en.wikipedia.org/wiki/Spaghetti_aglio_e_olio

    Spaghetti aglio e olio. Spaghetti aglio e olio (Italian: [spaˈɡetti ˈaʎʎo e ˈɔːljo]; lit. 'spaghetti [with] garlic and oil') is a pasta dish typical of the city of Naples, in the Campania region of Italy. It is a typical dish of Neapolitan cuisine and is widely popular. Its popularity can be attributed to it being simple to prepare and ...

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