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Enter the pizza stone, a flat, portable cooking surface that’s usually made of unglazed ceramic, stone or steel. It sits in your oven, where it absorbs and holds onto heat. ... BergHOFF Leo 14. ...
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It may be made of ceramic, stone or, more recently, salt. [1] [2] Food is put on the stone, which is then placed in an oven, though sometimes the stone is heated first. [3] Baking stones are used much like cookie sheets, but may absorb additional moisture for crispier food. [4] [5] A pizza stone is a baking stone designed for cooking pizza.
Cordierite or iolite is a magnesium iron aluminium cyclosilicate. Iron is almost always present, and a solid solution exists between Mg-rich cordierite and Fe-rich sekaninaite with a series formula: ( Mg , Fe ) 2 Al 3 ( Si 5 Al O 18 ) to (Fe,Mg) 2 Al 3 (Si 5 AlO 18 ) . [ 3 ]
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