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Food in a refrigerator with its door open. A refrigerator, commonly shortened to fridge, is a commercial and home appliance consisting of a thermally insulated compartment and a heat pump (mechanical, electronic or chemical) that transfers heat from its inside to its external environment so that its inside is cooled to a temperature below the room temperature. [1]
By 1960, only 13% of homes in the United Kingdom had a refrigerator, compared to 96% in the United States. Around that time Lec produced its Twelve Six range of fridges, costing £179 each. In 1970, the Co Op ( Co-operative Wholesale Society ) decided to produce its own range of freezers, manufactured by Lec, which retailed at £93.
Frigidaire also produces a wide variety of refrigerators and freezers for the consumer market. Their model line-up includes refrigerator freezer units of several different types. The selection they offer includes traditional Top Freezer models, as well as more modern Side-By-Side and French Door styles.
The measured capacity of refrigeration is often dimensioned in the unit of kW or BTU/h. Domestic and commercial refrigerators may be rated in kJ/s, or Btu/h of cooling. For commercial and industrial refrigeration systems, the kilowatt (kW) is the basic unit of refrigeration, except in North America, where both ton of refrigeration and BTU/h are ...
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