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  2. List of meat substitutes - Wikipedia

    en.wikipedia.org/wiki/List_of_meat_substitutes

    A vegetarian patty prepared from crushed soybean, avocado, tomato and beetroot.. This is a list of meat substitutes.A meat substitute, also called a meat analogue, approximates certain aesthetic qualities (primarily texture, flavor and appearance) or chemical characteristics of a specific meat.

  3. Macon (food) - Wikipedia

    en.wikipedia.org/wiki/Macon_(food)

    Macon is prepared in a similar manner to bacon, with the meat being either dry cured with large quantities of salt or wet cured with brine and then smoked. The name macon is a portmanteau word of mutton and bacon. In South Africa the term is also used for other bacon substitutes, including ones made from beef. [2]

  4. Vegetarian bacon - Wikipedia

    en.wikipedia.org/wiki/Vegetarian_bacon

    Vegetarian bacon can also be made at home by marinating strips of tempeh or tofu in various flavorings, such as soy sauce or liquid smoke, and then either frying or baking. [3] Aficionados of raw food also use coconut meat as a bacon substitute. [15] Seitan can also be formed into vegetarian bacon. [16] [17] [18]

  5. Pancetta vs Bacon: What’s the Difference? - AOL

    www.aol.com/pancetta-vs-bacon-difference...

    The post Pancetta vs Bacon: What’s the Difference? appeared first on Taste of Home. Can you use bacon in place of pancetta? We explain the differences between these two pork belly products.

  6. Is plant-based meat better for your health and heart? What a ...

    www.aol.com/lifestyle/plant-based-meat-better...

    While some plant-based meat alternatives like tempeh, tofu or bean-based products may be low in saturated fat and minimally processed, as well as “abundant in cardio-protective properties like ...

  7. Meat alternative - Wikipedia

    en.wikipedia.org/wiki/Meat_alternative

    A tempeh burger Chinese style tofu from Buddhist cuisine is prepared as an alternative to meat. Two slices of vegetarian bacon. A meat alternative or meat substitute (also called plant-based meat, mock meat, or alternative protein), [1] is a food product made from vegetarian or vegan ingredients, eaten as a replacement for meat.

  8. Yves Veggie Cuisine - Wikipedia

    en.wikipedia.org/wiki/Yves_Veggie_Cuisine

    The first product was a meatless hotdog, [3] and by 1999 it produced approximately 500,000 packages of meat-substitute products per week which included products such as veggie bacon, veggie pizza, and veggie ground round. [4] Company revenue was approximately $35 million by the year 2000. [3] Potvin sold the brand to Hain Celestial in 2002. [5]

  9. Pancetta vs Bacon: What’s the Difference? - AOL

    www.aol.com/lifestyle/pancetta-vs-bacon...

    The post Pancetta vs Bacon: What’s the Difference? appeared first on Taste of Home. Skip to main content. Sign in. Mail. 24/7 Help ...