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Sandra Lee Christiansen (née Waldroop; born July 3, 1966), [1] [2] known professionally as Sandra Lee, is an American television chef and author.She is known for her "Semi-Homemade" cooking concept, which Lee describes as using 70 percent packaged and 30 percent fresh products.
Here's how Sandra Lee makes her famous gravy, so you can make it at your house too. Related: 25 Steal-the-Show Christmas Dinner Ideas That Are *Chef's Kiss* How to Make the Best Gravy in the World ...
Sandra Lee's Go-To BBQ Sauce "I'm kind of a big sauce girl and a big molasses girl," Lee told us. And, as we know, she's also a big semi-homemade girl.
Creating delicious and cost-efficient meals is something Lee has plenty of expertise in, having famously hosted Food Network’s Semi-Homemade Cooking from 2003 to 2011 and Sandra’s Money Saving ...
Add before "A magazine based on her show, Sandra Lee Semi-Homemade, was released in 2009. [14] ": Her book Semi-Homemade Cooking appeared on the New York Times Best Seller list. [15] Add after the above: In late 2009, Lee hosted Sandra Lee Celebrates, a series of four one-hour specials that aired on HGTV. [16] [17] Add to end of section:
Food Fight – competition between home cooks; Food Finds – hosted by Sandra Pinckney; Food Fortunes – hosted by Willie Degel, Pat LaFrieda Jr., and Robert Earl; Food Hunter – hosted by Pete Luckett; Food In A Flash – hosted by Curtis Aikens; Food Jammers – hosted by Micah Donovan, Chris Martin and Nobu Adilman
Lee won a blue ribbon at the Los Angeles County Fair in 1992 for displ With a new life and fresh ideas, Sandra Lee makes a TV comeback with a Netflix food competition show Skip to main content
This Sunday evening, Food Network star Sandra Lee appears as a volunteer on Extreme Makeover: Home Edition, and she'll be pitching in to collect something she knows a lot about: canned foods. Lee ...