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Chinese takeouts (North America) or Chinese takeaways (United Kingdom and Commonwealth) are terms used to describe Chinese restaurants specifically designed for take-out, as opposed to traditional eat-in restaurants which typically offer take-out as an option; such take-out restaurants are often simplistic and lack tables or seats.
Chinese people, brought to the country as railroad workers, established the area in the 1860s. The area became known as Chinatown in the 1920s, and was then centered at Rockwell Avenue and E. 22nd Street. Large numbers of non-Chinese people from Asia settled in the area in the 1960s and 1970s, leading to the enclave's expansion eastward.
Some have distinctive styles, as with American Chinese cuisine and Canadian Chinese cuisine. Most of them are in the Cantonese restaurant style. Chinese takeouts ( United States and Canada ) or Chinese takeaways ( United Kingdom and Commonwealth ) are also found either as components of eat-in establishments or as separate establishments, and ...
Open daily Wednesday through Monday at 11 a.m., the homey Lyndon Buffet greets locals and visitors with classic Chinese dishes like broccoli beef, Gen. Tso's chicken, egg rolls, crab rangoon, and ...
Name Original location Founded Headquarters Number of U.S. locations Areas served Notes 7 Brew Coffee: Rogers, Arkansas: 2017 273 Nationwide 7 Leaves Cafe
Panda Express (simplified Chinese: 熊猫快餐; traditional Chinese: 熊貓快餐; pinyin: Xióngmāo Kuàicān) is an American fast food restaurant chain that specializes in American Chinese cuisine.
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Theodore Wores, 1884, Chinese Restaurant, oil on canvas, 83 x 56 cm, Crocker Art Museum, Sacramento. Chinese immigrants arrived in the United States seeking employment as miners and railroad workers. As larger groups arrived, laws were put in place preventing them from owning land. [1] They mostly lived together in communities known as Chinatowns.