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Chido Govera is a farmer, campaigner, and educator based in Zimbabwe. The founder of The Future of Hope Foundation, she has promoted mushroom cultivation as a sustainable source of food and income in impoverished regions of the world. [1]
Oyster mushroom farming is rapidly expanding around many parts of the world. Oyster mushrooms are grown in substrate that comprises sterilized wheat, paddy straw and even used coffee grounds, [14] and they do not require much space compared to other crops. The per unit production and profit extracted is comparatively higher than other crops. [15]
Zimbabwe's tobacco sector is the largest grower of tobacco in Africa, and the 6th largest in the world. Tobacco is Zimbabwe's leading agricultural export and one of its main sources of foreign exchange. Tobacco farming accounted for 11% of Zimbabwe's GDP in 2017, and 3 million of its 16 million people relied on tobacco for their livelihood. [6]
Chitomborwizi is a farming area in Mashonaland West in Zimbabwe formerly known as Chitomborwizi African Purchase Area. The farms are small to medium (20 to 100 ha) sizes. Areas like these were created for black farmers during the colonial era, similar areas are Musengezi near Chegutu, Mushagashe near Chatsworth, Zimbabwe, [1] [circular reference] Wilshere in Chivhu, Matepatepa in Mt Darwin to ...
CAMPFIRE was initiated in 1989 by the Zimbabwean government as a program to support community-led development and sustainable use of natural resources. [2] The 1975 Parks and Wildlife Act set the legal basis for CAMPFIRE by allowing communities and private landowners to use wildlife on their land, marking a substantial shift from colonial policy that made it illegal for local populations to ...
In 2001, Zimbabwe was the world's sixth-largest producer of tobacco, behind only China, Brazil, India, the United States and Indonesia. [73] By 2008, tobacco production had collapsed to 48 million kg, just 21% of the amount grown in 2000 and smaller than the crop grown in 1950. [74] [75]: 189
Hone Health unveils the logic behind the latest longevity trend: social wellness clubs.
University of Zimbabwe Faculty of Agriculture The University of Zimbabwe Farm is a farm in Teviotdale, Mazowe District , north of Harare . [ 1 ] It is operated by the University of Zimbabwe Faculty of Agriculture for teaching and research, including for field trials in crop science [ 2 ] and animal science.