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The Cape Libraries Automated Materials Sharing (CLAMS) library network is a non-profit consortium of 35 member libraries and 38 locations throughout Cape Cod, Martha's Vineyard, and Nantucket. Since it was founded in 1988, [ 1 ] the number of items available has grown from 568,000 in 1991 to over 1.6 million in 2022. [ 2 ]
The Old Colony Library Network [1] (OCLN) is a consortium of 27 member libraries [2] located on the South Shore of Massachusetts in the United States. OCLN membership includes 26 town and city libraries and one academic library.
Panopea zelandica, commonly known as the deepwater clam or New Zealand geoduck, is a large species of marine bivalve mollusc in the Panopea (geoduck) genus of the family Hiatellidae. [1] It is also sometimes called a king clam , or a gaper – in reference to the shell not being closed at either end.
Mya is a genus of saltwater clams, marine bivalve molluscs in the family Myidae. They are widespread and abundant in northern waters. [ 1 ] Commonly known as Ipswich clams, soft-shell clam or steamers, they are routinely used as a food source for humans.
The Psammobiidae, or sunset clams, are a family of medium-sized saltwater clams, marine bivalve molluscs of the order Cardiida. These genera are accepted by the database World Register of Marine Species: [1] Asaphis Modeer, 1793; Gari Schumacher, 1817; Heterodonax Mörch, 1853; Heteroglypta Martens in Möbius, 1880; Nuttallia Dall, 1900 ...
Sometimes the giant clams are still treated as a separate family Tridacnidae, [1] but modern phylogenetic analyses included them in the family Cardiidae as a subfamily. [2] [3] Two recent genera and eight species are known: Hippopus—2 species; Tridacna—10 species; Recent genetic evidence has shown them to be monophyletic sister taxa. [4]
Venerid clams are characterized as bivalves with an external posterior ligament, usually a well demarcated anterior area known as the lunule, and three interlocking structures (called cardinal teeth) in the top of each valve; several of the subfamilies also have anterior lateral teeth, anterior to the cardinal teeth: one in the left valve, and ...
"Steamers" (steamed soft-shell clams) are an integral part of the New England clam bake, where they are served steamed whole in the shell, then pulled from the shell at the table, the neck skin is removed and then while holding the clam by the neck it is dipped, first in the clam broth in which they were cooked, to rinse away remaining sand ...