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  2. Category:Barbecue sauces - Wikipedia

    en.wikipedia.org/wiki/Category:Barbecue_sauces

    Carolina Gold BBQ Sauce; H. Hunt's; K. ... Shacha sauce; Siu haau sauce; Sweet Baby Ray's This page was last edited on 1 September 2021, at 15:29 ...

  3. Sweet Baby Ray's - Wikipedia

    en.wikipedia.org/wiki/Sweet_Baby_Ray's

    Despite selling the sauce business, Dave Raymond retained the rights to the name "Sweet Baby Ray's", [6] and currently operates two restaurants under the name located in Chicago. [ 5 ] After an interview with Mark Zuckerberg in 2021 where a bottle of Sweet Baby Ray's sauce was seen in the background, media mentions of the brand name were worth ...

  4. Bring a Big Batch of Slow Cooker BBQ Chicken to the Picnic - AOL

    www.aol.com/bring-big-batch-slow-cooker...

    In a 6- to 8-quart slow cooker, whisk together the BBQ sauce, vinegar, brown sugar, paprika, salt, black pepper, cayenne pepper, garlic, and onion until well combined.

  5. Barbecue sauce - Wikipedia

    en.wikipedia.org/wiki/Barbecue_sauce

    Barbecue sauce (also abbreviated as BBQ sauce) is a sauce used as a marinade, basting, condiment, or topping for meat cooked in the barbecue cooking style, including pork, beef, and chicken. It is a ubiquitous condiment in the Southern United States and is used on many other foods as well. [1]

  6. The Ingredients In Homemade Big Mac Sauce Just May ... - AOL

    www.aol.com/ingredients-homemade-big-mac-sauce...

    To re-create the iconic Big Mac burger sauce right at home, simply combine 8 ingredients (plus salt and pepper). ... Cowboys name former Bears head coach Matt Eberflus team's new defensive ...

  7. Myron Mixon - Wikipedia

    en.wikipedia.org/wiki/Myron_Mixon

    Myron started in competitive barbecue in 1996 at a competition in Atlanta, Georgia. [1] He won first place in whole hog and third place in the pork shoulder competition. [2] He originally only took up competitive BBQ in order to promote his family's BBQ sauce which his parents, Gaye and Jack, had created. [3]