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Parkinson's disease is the 2nd most prevalent neurological disorder within the United States and Europe, affecting around 1% of the population over the age of 60. [1] While the link connecting the onset of Parkinson's disease to environmental factors is known, the link between dietary patterns and the disease is just beginning to be researched more fully.
In the management of Parkinson's disease, due to the chronic nature of Parkinson's disease (PD), a broad-based program is needed that includes patient and family education, support-group services, general wellness maintenance, exercise, and nutrition. At present, no cure for the disease is known, but medications or surgery can provide relief ...
Cortical Changes People with Parkinson's disease due not lose their inherent ability to generate normal walking patterns but they have activation problems. There is under activation of left medial frontal area, right precuneus and left cerebellar hemisphere and over activity in left temporal cortex, right insula, left cingulate cortex and ...
Researchers at Stanford developed an experimental treatment for Parkinson's using vibrating gloves. One patient has seen remarkable results in just three months.
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More than 10 million people around the world have Parkinson’s disease, a neurodegenerative condition that currently has no cure. ... New diagnostic tools for Parkinson’s needed.