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  2. 26 Slow Cooker BBQ Chicken Recipes To Make All Summer Long - AOL

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    Make meal planning easy this week and choose one of these 26 best BBQ chicken Crock Pot recipes to start with. From sweet and spicy slow cooker BBQ chicken to spicy hot, there's something for ...

  3. Bring a Big Batch of Slow Cooker BBQ Chicken to the Picnic - AOL

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    In a 6- to 8-quart slow cooker, whisk together the BBQ sauce, vinegar, brown sugar, paprika, salt, black pepper, cayenne pepper, garlic, and onion until well combined.

  4. BBQ Pulled Chicken with Balsamic Onions and Slaw Recipe - AOL

    www.aol.com/food/recipes/bbq-pulled-chicken...

    Place the cooked chicken breasts, bbq sauce and water in a slow cooker lined with a slow cooker liner on low heat for 8 hours. Once cooked, pull apart the chicken using two forks to shred it.

  5. If You Need Non-Boring Slow Cooker Chicken Recipes, We ... - AOL

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  6. Barbecue chicken - Wikipedia

    en.wikipedia.org/wiki/Barbecue_chicken

    Marinated chicken on a barbecue Another barbecued chicken dish. Barbecue chicken consists of chicken parts or entire chickens [1] that are barbecued, grilled or smoked. There are many global and regional preparation techniques and cooking styles. Barbecue chicken is often seasoned or coated in a spice rub, barbecue sauce, or both.

  7. St. Louis–style barbecue - Wikipedia

    en.wikipedia.org/wiki/St._Louis–style_barbecue

    Popular cuts of meat that are typically used include: brisket and burnt ends, pork ribs, pork steak, rip tips, and snoots, which are pig noses and cheeks and are typically dehydrated or slow-grilled until crispy. [2] White bread is a popular side addition to St. Louis–style barbecue, and is used to absorb the barbecue sauce. [2]

  8. Honey barbecue chicken wings are sticky-sweet and can be cooked in the oven or air fryer. The honey barbecue sauce recipe is finger-lickin' good! The Pioneer Woman 2 hours ago

  9. Slow Cooker Melt-In-Your-Mouth Short Ribs Recipe - AOL

    www.aol.com/food/recipes/slow-cooker-melt-your...

    Place the beef into a 5-quart slow cooker. Add the brown sugar, garlic, thyme and flour and toss to coat. Pour the soup and ale over the beef mixture.