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This recipe for Chocolate Zucchini Bread has a double dose of chocolate goodness from chips and cocoa powder. This combination, along with the tender crumb from the shredded squash, makes the ...
Preheat oven to 350 degrees. Combine flour, baking powder, cinnamon, salt, and baking soda in a medium bowl and set aside. Using a large spoon combine the egg substitute, canola oil, lemon rind ...
Zucchini bread is a type of quick bread. Despite being made with a vegetable, zucchini bread is sweet. The grated zucchini softens as it cooks, leaving the peel’s green flecks as the only ...
Grease 2 loaf pans, preheat the oven to 350F. Mix together flax seeds with warm water, then add sugar, oil, applesauce, vanilla and beat well. Add grated zucchini, and stir until combined.
Love zucchini bread? These recipes are delicious and the perfect baked good for the summer. Try adding chocolate chips or blueberries for an even sweeter treat!
Beer bread – Bread baked with beer in the dough; Biscuit – Type of bread; Boortsog – a traditional fried dough food found in the cuisines of Central Asia, Idel-Ural, and Mongolia; Brown bread – Whole grain bread; Bun – Bread-based food; Bush bread – Seedcakes baked by Aboriginal Australians; Carrot bread – Bread featuring carrots
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Preheat oven to 350 degrees and grease 2 loaf pans with nonstick spray. After shredding your zucchini, mix the shreds with 1/4 tsp salt and place in a fine-meshed colander over the sink.