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  2. The 25 Best Snacks for Kids That Are Picky Eater ... - AOL

    www.aol.com/lifestyle/25-best-snacks-kids-picky...

    Perfect Kids Snack Bars. ... Made with real fruit and ancient grains, these bars are also nut- and dairy-free, in case your kid is sensitive to those allergens. Buy it ($4/ten-pack)

  3. 15 Kid-Approved Appetizers & Snacks Perfect for Any Party - AOL

    www.aol.com/15-kid-approved-appetizers-snacks...

    Here are some cute party food recipes and finger food ideas that might just get the kids to stop playing long enough to eat. 15 Kid-Approved Appetizers & Snacks Perfect for Any Party Skip to main ...

  4. Toddler nutrition - Wikipedia

    en.wikipedia.org/wiki/Toddler_nutrition

    Good nutrition for toddlers is the introduction of foods with new textures and flavors. A toddler will show preference for one food over another. The stomach of toddlers are small. Good nutrition and food will be to offer foods that are nutrient rich rather than foods with empty calories. Toddlers play with their food and practice self-feeding.

  5. Heading on a Road Trip? Here are 31 Healthy Snacks You ... - AOL

    www.aol.com/heading-road-trip-31-healthy...

    The Safe + Fair Food Company makes several vegan, gluten-free, non-GMO flavors: birthday cake, strawberry shortcake, key lime pie and dark chocolate. ... oat, or other non-dairy milk (preferably ...

  6. Pirate's Booty - Wikipedia

    en.wikipedia.org/wiki/Pirate's_Booty

    Pirate's Booty is a puffed corn and rice snack food developed and produced in 1987 [1] by Robert Ehrlich. B&G Foods acquired Robert's American Gourmet Food in June 2013. [2] Ehrlich would often watch people purchasing cheese puffs in a local supermarket. The snack, Ehrlich explained, did not have "any real cheese in them... most of the ...

  7. Cherrybrook Kitchen - Wikipedia

    en.wikipedia.org/wiki/Cherrybrook_Kitchen

    Cherrybrook Kitchen was founded in response to the growing number of children and adults diagnosed with food allergies. 11 million adults and children are affected by peanut, dairy, egg and nut allergens, while approximately one in 133 Americans suffers from Celiac Disease. [3]

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