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Flammulina filiformis, commonly called enoki mushroom, is a species of edible agaric (gilled mushroom) in the family Physalacriaceae. It is widely cultivated in East Asia, and well known for its role in Japanese and Chinese cuisine .
The mushroom is a poor bioaccumulator of the toxic heavy metals arsenic, cadmium, lead, mercury, and nickel. [ 53 ] Biologically active mushroom polysaccharides have been a frequent research topic in recent decades due to their possible stimulatory effect on innate and cell-mediated immune responses, antitumor activities, and other activities ...
Here are four health benefits that mushrooms provide and ways to easily incorporate them into your diet. Skip to main content. 24/7 Help. For premium support please call: 800-290 ...
A genetically modified organism (GMO) is any organism whose genetic material has been altered using genetic engineering techniques.The exact definition of a genetically modified organism and what constitutes genetic engineering varies, with the most common being an organism altered in a way that "does not occur naturally by mating and/or natural recombination". [1]
Studies in mice have shown that G. tsugae shows several potential medicinal benefits including anti-tumor activity through some of the active polysaccharides found in G. tsugae. [ 6 ] [ 7 ] G. tsugae has also been shown to significantly promote wound healing in mice as well as markedly increase the proliferation and migration of fibroblast ...
A mushroom-only diet for humans is considered unrealistic due to insufficient calorie intake. [1] [2] The term mushroom diet can mean: Higher mushroom consumption [3] Eating specific mushrooms on a regular basis; Replacing all meat with mushrooms; Replacing one meal a day with mushrooms for 2 weeks (a fad diet called M-plan diet) [4]