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  2. If You Have Frost in Your Freezer, This Is What It Means - AOL

    www.aol.com/lifestyle/frost-freezer-means...

    General Electric: “Why Is My Freezer Frosting Up?” General Electric : “Refrigerator—Frost or Ice Crystals on Food in Freezer” Summit Appliance : “How to Defrost Your Freezer: The DOs ...

  3. Defrosting (refrigeration) - Wikipedia

    en.wikipedia.org/wiki/Defrosting_(refrigeration)

    Defrosting a freezer with an improvised water collection method. In refrigerators, defrosting (or thawing) is the removal of frost and ice.. A defrosting procedure is generally performed periodically on refrigerators and freezers to maintain their operating efficiency.

  4. How Often Should You Clean Your Freezer? Here's What the ...

    www.aol.com/lifestyle/often-clean-freezer-heres...

    If you have a manual-defrost freezer or notice a thick layer of ice building up, it’s time to defrost. You can also speed up the process by placing a bowl of hot water inside and closing the ...

  5. Auto-defrost - Wikipedia

    en.wikipedia.org/wiki/Auto-defrost

    The temperature of the freezer contents rises during the defrosting cycles, especially if there is a light load in the freezer. This can cause "freezer burn" on articles placed in the freezer, from partially defrosting, then re-freezing; On hot, humid days condensation will sometimes form around the refrigerator doors.

  6. A quick fix is to defrost the coils with a hairdryer, which will temporarily solve the issue. However, you need to find out the root cause of the freezing, otherwise, it'll just happen again.

  7. Direct cool - Wikipedia

    en.wikipedia.org/wiki/Direct_cool

    Direct cool is one of the two major types of techniques used in domestic refrigerators, the other being the "frost-free" type.Direct-cool refrigerators produce the cooling effect by a natural convection process from cooled surfaces in the insulated compartment that is being cooled.

  8. Stop Making These Mistakes When Thawing Out Frozen Food - AOL

    www.aol.com/8-methods-never-thaw-frozen...

    Once thawed, the items should be cooked immediately, because some areas of the food may become warm while defrosting and can harbor or promote the growth of bacteria. JackF/istockphoto 4.

  9. Freezer burn - Wikipedia

    en.wikipedia.org/wiki/Freezer_burn

    Freezer burn is a condition that occurs when frozen food has been damaged by dehydration and oxidation due to air reaching the food. [1] It is generally caused by food not being securely wrapped in air-tight packaging .