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  2. Cameron Mitchell Restaurants - Wikipedia

    en.wikipedia.org/wiki/Cameron_Mitchell_Restaurants

    Cameron Mitchell is president and founder of Cameron Mitchell Restaurants. He gained notoriety in the restaurant industry in 2008, when two of the company's concepts: Mitchell's/Columbus Fish Market and Mitchell's/Cameron's Steakhouse—a total of 22 units—sold to Ruth's Hospitality Group for $92 million.

  3. Wasserstrom Company - Wikipedia

    en.wikipedia.org/wiki/Wasserstrom_Company

    The Wasserstrom Company is a family-owned and operated business that was founded in 1902 by Nathan Wasserstrom. [3] The company is currently one of the largest distributors of foodservice products, specializing in restaurant supplies. [4] 477 S. Front St. in Columbus, Wasserstrom's former headquarters and showroom

  4. 26 Home Makeover Ideas That Each Cost Less Than $500 - AOL

    www.aol.com/26-home-makeover-ideas-cost...

    4. Use Wallpaper To Create a Bold Accent Wall. Adding wallpaper immediately transforms the look of any room, whether it's a bathroom, bedroom, dining room or living room.

  5. T. Marzetti Company - Wikipedia

    en.wikipedia.org/wiki/T._Marzetti_Company

    By 1955, Marzetti's upstairs kitchen of the restaurant became a full-scale factory, and the Marzetti brand of salad dressings found its way into grocery stores throughout Ohio. By the late 1960's, the company built a dressing production plant in Columbus' Clintonville neighborhood on Indianola Avenue.

  6. The 20 best Walmart deals this week: Kitchen appliances, a ...

    www.aol.com/lifestyle/the-20-best-walmart-deals...

    A power bank can be a lifesaver for a busy person. Use it to charge phones, tablets, e-readers, headphones and much more. This one by Anker has over 20,000mAh power reserve and provides over four ...

  7. Chipotle's new CEO wants to overhaul its kitchen with robots

    www.aol.com/finance/chipotles-ceo-wants-overhaul...

    In Sweetgreen's latest quarter, co-founder and CEO Jonathan Neman said it provides a "faster and higher quality food experience." Sweetgreen's restaurant-level margin for the third quarter was 20.2%.

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