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Carbonated water, high fructose corn syrup, citric acid, grapefruit juice concentrate, modified food starch, sodium citrate, sodium benzoate (preserves freshness), glycerol ester of rosin, natural flavor, potassium sorbate (preserves freshness), calcium disodium EDTA. A 20-ounce bottle contains 240 calories, 64 grams carbs, and 64 grams of sugars.
Squirt Type Soft drink Manufacturer Keurig Dr Pepper Country of origin United States Region of origin Phoenix, Arizona Introduced 1938 ; 87 years ago (1938) Color Yellow-White Flavor Grapefruit Variants Grapefruit, Grapefruit Zero Sugar, Ruby Red Website squirtsoda.com Squirt is a caffeine -free, grapefruit -flavored, carbonated soft drink, created in 1938 in Phoenix, Arizona. Squirt competes ...
A template (that is US-centric) for recording the nutritional value of foods. SI units must be inserted manually with a {{nbsp}} between the unit and the value. (g = grams, μg = micrograms, IU = international units). Percentage daily value (%DV) are roughly. estimated using US recommendations for adults from the USDA. Template parameters [Edit template data] This template prefers block ...
Grapefruit–drug interactions are common, as the juice contains furanocoumarins that interfere with the metabolism of many drugs. This can prolong and intensify the effects of those drugs, leading to multiple side-effects such as abnormal heart rhythms, bleeding inside the stomach, low blood pressure, difficulty breathing, and dizziness.
Grapefruit and grapefruit juice have been found to interact with numerous drugs, in many cases resulting in adverse effects. [4] This happens in two ways: one is that grapefruit can block an enzyme which metabolizes medication, [5] and if the drug is not metabolized, then the level of the drug in the blood can become too high, leading to an adverse effect. [5]
As foods vary by brands and stores, the figures should only be considered estimates, with more exact figures often included on product labels. For precise details about vitamins and mineral contents, the USDA source can be used. [1] To use the tables, click on "show" or "hide" at the far right for each food category.