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Effervescent tablets mostly come in capsules constructed for these tablets. They may contain an anti-bacterial coating and are water resistant. The cap contains a little spring-like spiral, which helps keeping the tablets in place during transportation and prevents them from breaking. The cap also contains little balls made out of silica gel. [18]
Calcium lactate gluconate, also known as GLOCAL, is a soluble salt of calcium, lactic acid and gluconic acid used in effervescent calcium tablets. [1] Its chemical formula is Ca 5 (C 3 H 5 O 3) 6 ·(C 6 H 11 O 7) 4 ·2H 2 O. It was first developed by Sandoz, Switzerland.
Effervescent tablets are tablets which are designed to dissolve in water, and then release carbon dioxide. [21] [22] [23] Common ingredients include citric acid and sodium bicarbonate, which react when in contact with water to produce carbon dioxide. Effervescent antacids may also contain aspirin, [24] sodium carbonate, or tartaric acid. [25]
Berocca is a brand of effervescent drink and vitamin tablets containing B vitamins and vitamin C, manufactured by Bayer. [citation needed] Berocca was originally established in Switzerland in 1969 by Roche, and is available in a number of countries worldwide. [citation needed]
The tablet was dropped into a glass of water, then fizzed and dissolved, creating a sweet, effervescent drink. Fizzies was introduced by Emerson on a regional basis in July 1957. In 1962, the Emerson Drug Company was acquired by Warner–Lambert, which sold the product nationally that same year. [2]
N-acetylcysteine, also known as Acetylcysteine and NAC, is a medication that is used to treat paracetamol (acetaminophen) overdose and to loosen thick mucus in individuals with chronic bronchopulmonary disorders, such as pneumonia and bronchitis. [9]