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Pascuense cuisine, otherwise known as Easter Island cuisine or Rapa Nui cuisine, incorporates the influences of the indigenous Rapa Nui people and Latin America.Notable ingredients include seafood such as fish, octopus (heke), eel, sea snails (pipi) and crustaceans (), as well as sweet potato, taro, banana, pineapple, coconut, pumpkin, and poultry, pork and lamb meat.
The oldest known book on Portuguese cuisine (Portuguese: Cozinha portuguesa), entitled Livro de Cozinha da Infanta D. Maria de Portugal, from the 16th century, describes many popular dishes of meat, fish, poultry and others. [1] Culinária Portuguesa, by António-Maria De Oliveira Bello, better known as Olleboma, was published in 1936. [2]
Another possibility is the Polynesian rat, brought in by settlers arriving between AD 800 and 1000, consumed the nuts of the palm, leaving insufficient numbers to reseed the island. [6] Despite the extinction of the tree, this palm appears to have been represented two hundred years later in the Rongorongo script of Easter Island with the glyph .
For the locals, it is a way to draw the line between the Chilean government's policy-making in the island, and the Rapa Nui's ancestral rights on their land. [3] In 2011, the Schiess family, owner of the Hanga Roa Hotel, donated back the land of the hotel to the Rapa Nui, but retained a 30-year management lease of the hotel. [ 4 ]
During the 20th century, paella's popularity spread past Spain's borders. As other cultures set out to make paella, the dish invariably acquired regional influences. Consequently, paella recipes went from being relatively simple to including a wide variety of seafood, meat, sausage (including chorizo), [36] [37] vegetables and many different ...
Portuguese sweet bread (known as Hawaiian sweet bread in the Western United States; see below) refers to an enriched sweet bread or yeasted cake originating from Portugal. [1] [2] [a] Historically, these sweet breads were generally reserved for festive occasions such as Easter or Pentecost and were typically given as gifts. [6]
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