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  2. How to Clean Quartz, Granite, Marble, and Butcher Block ...

    www.aol.com/lifestyle/clean-quartz-granite...

    Pretty, glossy, and stain resistant, this natural stone remains the go-to countertop for home buyers and remodelers. While both granite and quartz up a home’s elegance, there’s a big ...

  3. Red Wine Stain Removal: Everything You Need to Know - AOL

    www.aol.com/lifestyle/red-wine-stain-removal...

    White vinegar, which neutralizes purples and reds, is a good choice for getting red wine stains out of clothes but it can’t do it alone. Cover the stain in white vinegar, then apply a small ...

  4. Stain removal - Wikipedia

    en.wikipedia.org/wiki/Stain_removal

    The home remedies vary in effectiveness and carry the risk of skin irritation and abrasion as a result of excessive scrubbing, plus eye irritation if allowed to drip or run into the eye. Some of the more common home remedies include: bleach, ammonia, acetone, and rubbing alcohol. The following are risks of the common removal methods: Acetone

  5. Quartzite - Wikipedia

    en.wikipedia.org/wiki/Quartzite

    Quartzite is a decorative stone and may be used to cover walls, as roofing tiles, as flooring, and stairsteps. Its use for countertops in kitchens is expanding rapidly. It is harder and more resistant to stains than granite. Crushed quartzite is sometimes used in road construction. [2]

  6. Glycemic - Wikipedia

    en.wikipedia.org/wiki/Glycemic

    The glycemic effect of foods depends on a number of factors such as the type of starch (amylose versus amylopectin), physical entrapment of the starch molecules within the food, fat and protein content of the food and organic acids or their salts in the meal — adding vinegar, for example, will lower the glycemic response.

  7. Glycemic index - Wikipedia

    en.wikipedia.org/wiki/Glycemic_index

    Graph depicting blood sugar change during a day with three meals. The glycemic (glycaemic) index (GI; / ɡ l aɪ ˈ s iː m ɪ k / [1]) is a number from 0 to 100 assigned to a food, with pure glucose arbitrarily given the value of 100, which represents the relative rise in the blood glucose level two hours after consuming that food. [2]

  8. Four thieves vinegar - Wikipedia

    en.wikipedia.org/wiki/Four_thieves_vinegar

    Vinaigre des quatre voleurs. Four thieves vinegar (also called thieves’ oil, Marseilles vinegar, Marseille's Remedy, prophylactic vinegar, vinegar of the four thieves, camphorated acetic acid, vinaigre des quatre voleurs and acetum quator furum [1] [2]) is a concoction of vinegar (either from red wine, white wine, cider, or distilled white) infused with herbs, spices or garlic that was ...

  9. Browning in red wine - Wikipedia

    en.wikipedia.org/wiki/Browning_in_red_wine

    A wine tasting assessing the age of a red wine by tilting the glass forward and observing the rim variation and change of color against a white surface. Oxidation and reduction in red wines can lead to a particularly undesirable brick red color in red wines (or an "orangey" color in white wines). This process is sometimes referred to as ...