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Kueh Pie Tee is pronounced / ˈ k w eɪ ˈ p aɪ ˈ t iː /, and is also known as Koay Pai Ti', 'Kuih Pie Tee' or 'Kuih Pai Ti. The word 'kueh' is a loanword that combines the Malay word kueh, which means dessert, and from the Minnan dialect kueh (Minnan: kueh or koé (粿); Chinese: 粿; pinyin: guǒ) which means a flour-based dish. [6] '
Kuih pie tee – this Nyonya speciality is a thin and crispy pastry tart shell filled with a spicy, sweet mixture of thinly sliced vegetables and prawns. Kuih pinjaram – a saucer-shaped deep-fried fritter with crisp edges and a dense, chewy texture towards the centre. It is widely sold by street food vendors in the open-air markets of East ...
Kue semprong, the Asian egg roll, the love letter, sapit, sepit, kue Belanda, or kapit [1] is an Indonesian traditional wafer snack (kue or kuih) made by clasping egg batter using an iron mold (Waffle iron) which is heated up on a charcoal stove. It is commonly found in Indonesia, [2] Malaysia, Singapore and Brunei
Kueh Pie Tee: Singapore Also known as Nonya Top Hats, the peranakan finger food consists of yam bean, omelette, scallions and other shredded ingredients encased in crispy rice flour cups. Kyinkyinga: Ghana and elsewhere in West Africa: A beef kebab prepared with steak meat or liver and crusted with peanut flour. [184] It is common in West ...
Kue pukis or simply called Pukis is an Indonesian kue or traditional snack made of a wheat flour-based batter and cooked in a special mold pan. It is a commonly found snack in Indonesian traditional markets. [1] The mold pan is similar to muffin tin but has rectangular basins instead of rounded. It took form of a row of rectangular basins of ...
Putu piring (Jawi: ڤوتو ڤيريڠ ) is a round-shaped steamed rice flour kueh (dessert) or sweet snack filled with palm sugar popular in Singapore. Commonly associated with Singaporean cuisine, it is usually made using stainless steel molds with a distinctive flower
Kue talam is an Indonesian kue or traditional steamed snack made of a rice flour, coconut milk and other ingredients in a mold pan called talam which means "tray" in Indonesian. [1] The cake mold used to create kue talam are either larger rectangular aluminium tray or smaller singular cups made from ceramics, aluminium, melamine or plastic. [2]
Print/export Download as PDF; ... is a traditional kuih for the Bruneian Malay people in Brunei and the Malaysian state of Sabah. [1] [2] [3] ... List of doughnut ...