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  2. List of edible seeds - Wikipedia

    en.wikipedia.org/wiki/List_of_edible_seeds

    An edible seed [n 1] is a seed that is suitable for human or animal consumption. Of the six major plant parts, [ n 2 ] seeds are the dominant source of human calories and protein . [ 1 ] A wide variety of plant species provide edible seeds; most are angiosperms , while a few are gymnosperms .

  3. Wattleseed - Wikipedia

    en.wikipedia.org/wiki/Wattleseed

    Wattleseed Acacia are perennial woody crops of varying age and size with some reaching 4m tall and 5m across. [4] Their large size and multiple stems is an impediment to harvesting and has resulted in the development of several strategies of collecting seed pods, including 'finger stripping' of pods off of foliage, 'butt shaking' of the tree to dislodge pods, and whole biomass harvesting. [6]

  4. Acacia pycnantha - Wikipedia

    en.wikipedia.org/wiki/Acacia_pycnantha

    Acacia pycnantha, most commonly known as the golden wattle, is a tree of the family Fabaceae. It grows to a height of 8 metres (26 feet) and has phyllodes (flattened leaf stalks) instead of true leaves. The profuse fragrant, golden flowers appear in late winter and spring, followed by long seed pods.

  5. Acacia decurrens - Wikipedia

    en.wikipedia.org/wiki/Acacia_decurrens

    Acacia decurrens, commonly known as black wattle or early green wattle, is a perennial tree or shrub native to eastern New South Wales, including Sydney, the Greater Blue Mountains Area, the Hunter Region, and southwest to the Australian Capital Territory. It grows to a height of 2–15 m (7–50 ft) and it flowers from July to September.

  6. Acacia murrayana - Wikipedia

    en.wikipedia.org/wiki/Acacia_murrayana

    Seeds and gum of the plant is a food source for Central Australian Aboriginae. Seeds can be ground to make a flour that can be used as a flavoring in desserts, a nutritious supplement in breads and pastries, or for a caffeine-free coffee alternative. [3] [8] The bark of all Acacia species are high in tannins, making them useful for dyeing. [8]

  7. Acacia cultriformis - Wikipedia

    en.wikipedia.org/wiki/Acacia_cultriformis

    Acacia cultriformis, known as the knife-leaf wattle, dogtooth wattle, half-moon wattle or golden-glow wattle, is a perennial tree or shrub of the genus Acacia native to Australia. It is widely cultivated, and has been found to have naturalised in Asia , Africa , North America , New Zealand and South America . [ 1 ]

  8. Acacia rivalis - Wikipedia

    en.wikipedia.org/wiki/Acacia_rivalis

    The smooth, brown and linear shaped seed pods that form after flowering can be straight or curved and have a length of up to 12 cm (4.7 in) and a width of 5 mm (0.20 in). The hard, black seeds found within the pods have an ellipsoidal shape with a length of 7 mm (0.28 in) and a width of 4 mm (0.16 in).

  9. Acacia cyclops - Wikipedia

    en.wikipedia.org/wiki/Acacia_cyclops

    Sketch of Acacia cyclops phyllodes and flowers Sketches of various Acacia including A. cyclops seed pod at bottom right. Acacia cyclops, commonly known as coastal wattle, [2] cyclops wattle, one-eyed wattle, red-eyed wattle, redwreath acacia, western coastal wattle, rooikrans, rooikrans acacia, [3] is a coastal shrub or small tree in the family Fabaceae.