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Cut the cabbage into pieces, use ground meat (I am partial to pork, but you can easily sub in beef), and add a zing with cider vinegar — you'll be all set for cold days in a matter of minutes.
Greek Stuffed Chicken. You'll Greek out over this stuffed chicken recipe. We used feta, onion, and tomatoes (somewhat traditional ingredients) but took liberties by replacing cucumber with ...
Cabbage rolls also feature prominently in the cuisines of Cajuns and Louisiana Creoles of southern Louisiana, where they usually take the form of ground pork mixed with rice and chopped vegetables stuffed into parboiled cabbage leaves and cooked in a tomato sauce-based liquid.
Cabbage Salad. Cabbage, arugula, green onions, apples, parsley, pecans: This crunchy salad has a lot of healthy and flavorful ingredients. It would pair perfectly with any protein to make a full meal.
Holishkes (stuffed Cabbage) Recipe at Epicurious.com. Archived 2019-12-22 at the Wayback Machine Recipes, Menus, Cooking Articles & Food Guides. Stuffed Cabbage: Holishkes - meat. Archived 2008-10-11 at the Wayback Machine Mimi's Cyber-Kitchen Recipes - "Your First Stop for Food on the Web".
1. In a bowl, whisk the miso, garlic, sesame oil and 1/2 cup of the stock. In a large skillet, heat the vegetable oil. Add the chicken, season with salt and pepper and cook over high heat until just cooked through, 4 minutes; using a slotted spoon, transfer to a plate.
Creamy Chicken, Cabbage & Mushroom Casserole. Photographer: Jen Causey, Food Stylist: Margaret Monroe Dickey, Prop Stylist: Priscilla Montiel ... High-Protein Penne with Ground Turkey & Mushrooms ...
Each usually consists of minced pork, rice, onion, eggs, thyme, and dill rolled in a leaf, usually a cabbage leaf. The baking dish is lined with chopped cabbage and sauerkraut layered with bacon or pork belly and the cabbage rolls, then topped with more sauerkraut and dill sprigs. The cooking water is poured over the assembled tray, a mixture ...