Search results
Results From The WOW.Com Content Network
Alkemē (pronounced like alchemy) is a restaurant in Santa Fe, New Mexico. [ 1 ] [ 2 ] In 2024, Alkemē was a semifinalist in the Best New Restaurant category of the James Beard Foundation Awards . [ 3 ]
Main page; Contents; Current events; Random article; About Wikipedia; Contact us
Paradise (Grenadian Creole: Pawadis) is a town in Saint Andrew's Parish, Grenada. It is located in the east of the island, between Grenville and Dunfermline . Geography
Saint John is one of the parishes of Grenada. [1] Its capital is Gouyave. Fishing is the main industry. Gouyave is also home to Grenada's biggest nutmeg factory and also the Dougladston Estate, an old spice plantation. There is almost no tourism in this parish of Grenada, with only a few small guesthouses such as the Mango Bay Cottages in Woodford.
Grenville is the third largest town in Grenada, after St. George's and Gouyave and it is the capital of the largest parish, Saint Andrew.It is one of four coastal villages located about halfway up the eastern coast of the Caribbean island of Grenada that make up the Grenville Bay Area.
L'anse Aux Epines is a primarily residential community in Saint George Parish, Grenada. [1] As the most southerly tip of Grenada, it forms part of the line separating the Caribbean sea from the Atlantic Ocean. The name translates to "The Beach/Bay of Thorns." [citation needed]
In 1657, Jacques du Parquet sold Grenada to Jean de Faudoas, Comte de Sérillac for the equivalent of £1890. [3] [4] In 1664, King Louis XIV bought out the independent island owners and established the French West India Company. [5] In 1674 the French West India Company was dissolved. Proprietary rule ended in Grenada, which became a French ...
Oil down is a stew of breadfruit, salted meat, chicken, dumplings, callaloo, and other vegetables stewed in coconut milk, herbs, and spices. [2] [3] The name refers to the fact that the oil from the coconut milk used in cooking is either absorbed by the ingredients or settles to the bottom of the cooking pot. [4]