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  2. Odette (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Odette_(restaurant)

    It later won "Restaurant of the Year" at the same awards in 2018. [24] The restaurant got its first accolades by the Michelin Guide in 2016, receiving two stars. [25] It later received three stars in 2019. [26] [27] [28] In 2020, Odette received first place in Asia's 50 Best Restaurants, [29] and second place the year after.

  3. The Fullerton Waterboat House - Wikipedia

    en.wikipedia.org/wiki/The_Fullerton_Waterboat_House

    On 28 April 2021 the Spanish restaurant Basque Kitchen by Aitor formerly located at the Amoy Street, was re-opened on the space of the former Starbucks restaurant. [13] In August 2021, a European restaurant chain Picotin opened its fourth restaurant and bar on the spaces of the former 1919 Waterboat House restaurant and Prelude bar.

  4. List of restaurants in Singapore - Wikipedia

    en.wikipedia.org/wiki/List_of_restaurants_in...

    Restaurant André; Candlenut Kitchen; Crystal Jade; Din Tai Fung; Pizza Hut; McDonald's; KFC; Jollibee; Ippudo; Jack's Place; L'Atelier de Joël Robuchon; Long Beach Seafood Restaurant; Pastamania; Rhubarb Le Restaurant; Sakae Sushi; 4 Fingers Crispy Chicken; Swensen's

  5. Category:Restaurant chains in Singapore - Wikipedia

    en.wikipedia.org/wiki/Category:Restaurant_chains...

    This page was last edited on 2 November 2019, at 19:07 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.

  6. Diddillibah, Queensland - Wikipedia

    en.wikipedia.org/wiki/Diddillibah,_Queensland

    Diddillibah is a semi-rural locality in the Sunshine Coast Region, Queensland, Australia. [2] In the 2021 census , Diddillibah had a population of 1,703 people. [ 1 ]

  7. List of Michelin-starred restaurants in Singapore - Wikipedia

    en.wikipedia.org/wiki/List_of_Michelin-starred...

    Hill Street Tai Hwa Pork Noodle, a Michelin starred Singaporean hawker stall. The Michelin Guide for Singapore was first published in 2016. At the time, Singapore was the first country in Southeast Asia to have Michelin-starred restaurants and stalls, and was one of the four states in general in the Asia-Pacific along with Japan and the special administrative regions (SAR) of Hong Kong and Macau.