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  2. Food physical chemistry - Wikipedia

    en.wikipedia.org/wiki/Food_physical_chemistry

    Food physical chemistry concepts are often drawn from rheology, theories of transport phenomena, physical and chemical thermodynamics, chemical bonds and interaction forces, quantum mechanics and reaction kinetics, biopolymer science, colloidal interactions, nucleation, glass transitions, and freezing, [8] [9] disordered/noncrystalline solids.

  3. Food chemistry - Wikipedia

    en.wikipedia.org/wiki/Food_chemistry

    The scientific approach to food and nutrition arose with attention to agricultural chemistry in the works of J. G. Wallerius, Humphry Davy, and others.For example, Davy published Elements of Agricultural Chemistry, in a Course of Lectures for the Board of Agriculture (1813) in the United Kingdom which would serve as a foundation for the profession worldwide, going into a fifth edition.

  4. NileRed - Wikipedia

    en.wikipedia.org/wiki/NileRed

    Braun had been making videos, mainly tutorials, for fun since his teenage years, creating a YouTube channel on March 10, 2014. His first video was uploaded on March 24, 2014, and many of his early videos were recordings of his projects as a laboratory technician or at his parents' garage, with them later being filmed at his industrial-grade laboratory. [3]

  5. Someone Had to Make All the Food in ‘Lessons in Chemistry’—We ...

    www.aol.com/lifestyle/someone-had-food-lessons...

    Set in the early 1950s, the hit show starring Brie Larson and Aja Naomi King deals with so many still-relevant riveting and complex issues, told through the lens of chemistry and food.

  6. Category:Food chemistry - Wikipedia

    en.wikipedia.org/wiki/Category:Food_chemistry

    Main page; Contents; Current events; Random article; About Wikipedia; Contact us; Pages for logged out editors learn more

  7. ‘Lessons in Chemistry’ food consultant reveals series ...

    www.aol.com/news/lessons-chemistry-food...

    Courtney McBroom, who worked as the food consultant on the show, says that despite the fact that the series is set in the 1950s and ’60s, the food needed to be a bit more modern — much like ...

  8. Foodomics - Wikipedia

    en.wikipedia.org/wiki/Foodomics

    Foodomics was defined in 2009 as "a discipline that studies the Food and Nutrition domains through the application and integration of advanced -omics technologies to improve consumer's well-being, health, and knowledge". [1] Foodomics requires the combination of food chemistry, biological sciences, and data analysis.

  9. 5-Methylfurfural - Wikipedia

    en.wikipedia.org/wiki/5-Methylfurfural

    5-Methylfurfural is an organic compound with the formula C 6 H 6 O 2. An aldehyde that is derived through various extractions and reductions from cellulose products, [5] [6] it has applications as a synthetic intermediate [7] relevant to the fields of medicine, agriculture and cosmetics. [8] It is a food additive, and has FEMA number 270s and ...