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The first modern theoretical models for soil consolidation were proposed in the 1920s by Terzaghi and Fillunger, according to two substantially different approaches. [1] The former was based on diffusion equations in eulerian notation, whereas the latter considered the local Newton’s law for both liquid and solid phases, in which main variables, such as partial pressure, porosity, local ...
Normally consolidated soil goes to critical state along the stress path on Roscoe surface. Critical state soil mechanics is the area of soil mechanics that encompasses the conceptual models representing the mechanical behavior of saturated remoulded soils based on the critical state concept.
Pharmaceuticals used in veterinary medicine, or as additives to animal food, pose a different problem, since they are excreted into soil or possibly open surface waters. It is well known that such excretions may affect terrestrial organisms directly, leading to extinction of exposed species (e.g. dung-beetles).
The Global Soil Partnership, [2] GSP, was initiated by the Food and Agriculture Organization (FAO) and its members with the hope to improve governance of the limited soil resources of the planet in order to guarantee healthy and productive soils for a food-secure world, as well as support other essential ecosystem services.
The consolidation curve for a saturated clay showing the procedure for finding the preconsolidation pressure. Using a consolidation curve:(Casagrande 1936) [6] Choose by eye the point of maximum curvature on the consolidation curve. Draw a horizontal line from this point. Draw a line tangent to the curve at the point found in part 1.
Soil compaction is a vital part of the construction process. It is used for support of structural entities such as building foundations, roadways, walkways, and earth retaining structures to name a few. For a given soil type certain properties may deem it more or less desirable to perform adequately for a particular circumstance.
Soil compaction causes reductions in crop growth, yield and quality. Locally, these effects may have minor impacts on food security. If one aggregates the losses in food supply due to soil compaction, however, compaction may threaten food security. This is especially relevant for regions that are prone to droughts and floodings.
Above this limit, the soil will become prone to settlement, consolidation, and waterlogging. If soil remains waterlogged over an extended period of time, the soil will become anoxic, killing most plants and many soil organisms. [2] The selection of organic amendments can significantly influence the resulting soil properties and soil quality. [11]