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The Green Tangerine is a restaurant in Hàng Bè Street, Hoàn Kiếm, Hanoi, Vietnam. Set in a colonial building dated to 1928, in the heart of the Old Quarter, it serves French cuisine, with "Vietnamese undertones". [1] [2] It retains the ambiance of 1950s French Indochina, and has its own cobblestone courtyard. [3]
He opened his self-titled restaurant in 2000 near the Hoàn Kiếm Lake, [3] but following increases in rent, it was moved to the Tây Hồ District of Hanoi. [4] The interior of the restaurant features artwork from Chinn's private collection, and is divided into two dining rooms and a lounge. [2] A further branch of the restaurant is in Ho Chi ...
Old Quarter, Hanoi, Vietnam; Old City (Shanghai), China; Old Quarter Acoustic Cafe, Texas (formerly, Old Quarter) This page was last edited on 14 ...
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The dish was described in 1959 by Vietnamese food writer Vu Bang (1913–1984), who described Hanoi as a town "transfixed by bún chả." Hanoi's first bún chả restaurant was on Gia Ngư, Hoàn Kiếm District , in Hanoi's Old Quarter.
The Hanoi Metropolitan People's Committee is located on Đinh Tiên Hoàng street, adjacent to the Hoàn Kiếm lake. The district has a north–south division among its wards. Its northern half houses the Old Quarter with small street blocks and alleys, and a traditional Vietnamese atmosphere. The southern half has distinctive French-style ...
Đồng Xuân Market (Vietnamese: Chợ Đồng Xuân; chữ Nôm: 𢄂 同 春) is a market in the center district Hoàn Kiếm of Hanoi, Vietnam.Originally built by the French administration in 1889, Đồng Xuân Market has been renovated several times with the latest being in 1994 after a fire that almost destroyed the market.
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