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Betel nut chewing, also called betel quid chewing or areca nut chewing, is a practice in which areca nuts (also called "betel nuts") are chewed together with slaked lime and betel leaves for their stimulant and narcotic effects, the primary psychoactive compound being arecoline.
Herbal dipping tobacco or herbal moist snuff is a tobacco-free and (often) nicotine-free version of moist snuff, a tobacco product used orally by placing either a loose or pouched form along the gum line behind the lip. Some products, although tobacco free, may still contain nicotine, while others are completely tobacco and nicotine free.
Betel quid chewing can also cause stillbirth, premature birth, and low birth weight. [20] [21] [22] The International Agency for Research on Cancer (IARC) and the World Health Organization (WHO) accept the scientific evidence that chewing tobacco and areca nut is carcinogenic to humans.
Khat (Catha edulis), also known as Bushman's tea, especially in South Africa, is a flowering plant native to eastern and southeastern Africa. [2] It has a history of cultivation originating in the Harar area (present day eastern Ethiopia) and subsequently introduced at different times to countries nearby in East Africa and Southern Arabia, most notably Yemen. [3]
Gutka street vendor, India. Gutka, ghutka, guṭkha is a type of betel quid and chewing tobacco preparation made of crushed areca nut (also called betel nut), tobacco, catechu, paraffin wax, slaked lime (calcium hydroxide) and sweet or savory flavourings, in India, Pakistan, other Asian countries, and North America.
Dipping tobacco, also known as dip, moist snuff (or simply snuff), American moist snuff, or spit tobacco, is a form of smokeless tobacco. Dip is sometimes also called chew or chaw; because of this, it is commonly confused with chewing tobacco. Because it is sometimes called snuff or moist snuff, it can also be confused with nasal or dry snuff.
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Betel quid chewing has always been an important part of Thai culture and tradition. In the past, betel chewing was a popular daily activity among Thais all over the country. [ 1 ] Betel comes from the plant known as Areca catechu , which grows wild all over Thailand and is known as หมาก (maak).