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A mobile cafeteria used as part of Charlotte County Public Schools' summer feeding program [1] The Summer Food Service Program (SFSP) began in 1968. It was an amendment to the National School Lunch Act. Today, the SFSP is the largest federal resource available for local sponsors who want to combine a child nutrition program with a summer ...
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It also created the Summer Food Service Program and established National School Lunch Week. By the end of the 1970s, many advocates saw privatization as the only way to keep school lunch programs going. Fast food from private companies began to be served in cafeterias, rather than more nutritious meals.
Exhibits and programs are geared towards children 0-10 and their families. KidsQuest offers over 650 programs throughout the year including early learning classes, summer camps, drop-off and whole-family science workshops, free art programs and many special events including concerts and holiday programs. [1]
Summer for my kids, ages 6 and 9, usually consists of a sampler of summer camps, slotted in between any camping trips or family visits that bleed into the weekdays.
Beckford-Smith, working with Father Earl A. Neil, constructed a healthy menu that would nourish children and created a kitchen and dining hall that passed health inspections. The program's launch day served 11 children and gained popularity, as by the end of the week 135 children were being served daily at St. Augustine's Episcopal Church.
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The beverage is one of seven menu additions expected to land at Dunkin’ on May 1, according to a Friday, April 5 Instagram post by food blogger Markie Devo, who said the new menu looked ...