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Canna 'Phasion' is a medium sized Italian Group cultivar; green, bronze and pink variegated foliage, ovoid shaped, branching habit; oval stems, coloured red; clusters of flowers are open, tangerine-orange and burnt-red, staminodes are large, edges frilled, petals purple with farina, fully self-cleaning; seed is sterile, pollen is sterile; rhizomes are thick, up to 3 cm in diameter, coloured ...
Canna indica was also part of this famine food. As a consequence, the plant became known as a food crop. Today, the rhizomes are processed to starch, vermicelli, white wine, and ethanol. Due to the use as a food crop and relatively low diseases and pests pressure, Canna indica has become a characteristic crop for large-scale cultivation in ...
The name Canna originates from the Latin word for a cane or reed. [13] Canna indica, commonly called achira in Latin America, has been cultivated by Native Americans in tropical America for thousands of years, and was one of the earliest domesticated plants in the Americas. The starchy root is edible.
[2] [3] [4] This group has occasionally been referred to as the Année Group, after the originator, Théodore Année, the world's first Canna hybridizer. However, the use of an accented character in the name creates problems, both in pronunciation and keyboard entry, that it was felt that as they were grown primarily for foliage, then "Foliage ...
Canna 'Austria' Canna 'Bengal Tiger' Canna 'Florence Vaughan' Canna 'Madame Crozy' Canna 'Musaefolia' Canna 'Phasion' Canna 'Pringle Bay' Canna 'R. Wallace' Canna 'Roi Humbert' Canna 'Roma' Canna 'Trinacria Variegata' Canna 'Trinacria' Canna 'Yellow King Humbert' List of Canna cultivars; Canna × ehemannii; Canna coccinea; Canna compacta
Canna species have been categorised by two different taxonomists in the course of the last three decades. They are Paul Maas, from the Netherlands [1] [2] [3] and Nobuyuki Tanaka from Japan. [4]