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Ricinus communis, the castor bean [1] or castor oil plant, [2] is a species of perennial flowering plant in the spurge family, Euphorbiaceae. It is the sole species in the monotypic genus , Ricinus , and subtribe , Ricininae .
Jatropha curcas is a species of flowering plant in the spurge family, Euphorbiaceae, that is native to the American tropics, most likely Mexico and Central America. [2] It is originally native to the tropical areas of the Americas from Mexico to Argentina, and has been spread throughout the world in tropical and subtropical regions around the world, becoming naturalized or invasive in many ...
Castor oil is a vegetable oil pressed from castor beans, the seeds of the plant Ricinus communis. [1] The seeds are 40 to 60 percent oil. [2] It is a colourless or pale yellow liquid with a distinct taste and odor. Its boiling point is 313 °C (595 °F) and its density is 0.961 g/cm 3. [3]
Baliospermum solanifolium, synonym Baliospermum montanum, is a plant in the family Euphorbiaceae. [1] It is commonly known as red physic nut, wild castor, wild croton or wild sultan seed. [ citation needed ] It is a stout undershrub with numerous flowers.
So, you can buy them in bulk without worrying that they’ll spoil in your fridge before you can use them. Related: 9 Plant-Based Foods with More Protein Than an Egg Health Benefits of Plant-Based ...
Peppermint grows as a leafing plant, but peppermint oil is a highly concentrated, oil-based form of the compounds found in the leaves and flowers. ... Buy hair care products containing peppermint ...