Search results
Results From The WOW.Com Content Network
The different words for tea fall into two main groups: "te-derived" and "cha-derived" (Cantonese and Mandarin). [2]Most notably through the Silk Road; [25] global regions with a history of land trade with central regions of Imperial China (such as North Asia, Central Asia, the Indian subcontinent and the Middle East) pronounce it along the lines of 'cha', whilst most global maritime regions ...
Chai (band), a Japanese rock band Chai, 2023, their final album "Chai" (song), a 2013 single; Chai (wine), a shed for storing casks; Center for Human-Compatible Artificial Intelligence (CHAI), an AI safety research center; Clinton Health Access Initiative (CHAI), a health organization focusing on the developing world
Masala chai (/ m ə ˈ s ɑː l ə tʃ aɪ /; lit. ' mixed-spice tea ' ) is a popular beverage originating from South Asia. It is made by brewing black tea (usually crush, tear, curl ) in milk and water, and then by sweetening with sugar.
These days, your favorite spicy-sweet sip is the same beverage many people in India prepare, a concoction more accurately known as masala chai, or mixed spice tea.
A chai wallah in Varanasi India pours a cup of tea. One of the world's largest tea producers, India is a country where tea is popular as a breakfast and evening drink. It is often served as masala chai with milk, sugar, and spices such as ginger, cardamom, black pepper, and cinnamon.
Masala Chai kettles of a street vendor in Varanasi, India. Cooking Indian tea or Chai using a regular sauce pan in the US. India is the second largest producer of tea in the world after China, [1] including the famous Assam tea and Darjeeling tea. Tea is the 'State Drink' of Assam.
Jai alai (/ ˈ h aɪ. ə l aɪ / HYE-ə-lye: [ˈxai aˈlai]) is a Basque sport involving bouncing a ball off a walled-in space by accelerating it to high speeds with a hand-held wicker, commonly referred to as a cesta.
Noon chai (Kashmiri pronunciation: [nuːnɨ t͡ʃaːj]), also called Kashmiri tea, pink tea, gulabi chai, [1] Namkeen chai (pronounced [namkiːn t͡ʃaːj]), [2] [better source needed] and Sheer chai ([ʃiːrʲ t͡ʃaːj]) [3] is a traditional tea beverage originating in Kashmir.