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"This frozen custard recipe makes a rich and creamy, French-style ice cream made with eggs, heavy cream, milk, and vanilla. Although traditionally served soft in cones, I prefer to freeze it until ...
Adding just a bit of toasted coconut, some vanilla extract and fresh (or frozen) mango provides plenty of flavor. View Recipe Egg, Spinach & Cheddar Breakfast Sandwich
TIP: Homemade vanilla sugar: 3 vanilla pods, just under 4 cups (500 g) powdered sugar (sifted). Cut vanilla pods lengthwise, place them with the powdered sugar into an airtight container and let ...
TIP: Homemade vanilla sugar: 3 vanilla pods, just under 4 cups (500 g) powdered sugar (sifted). Cut vanilla pods lengthwise, place them with the powdered sugar into an airtight container and let stand several days. Recipe courtesy of Austrian Desserts and Pastries by Dietmar Fercher and Andrea Karrer/Skyhorse Publishing, 2011.
For the dough, stir together the yeast, the 1/4 teaspoon granulated sugar, and the warm water in a heatproof measuring cup. Allow the mixture to stand until swollen, 6 to 7 minutes. In a large ...
Slices of these baked oats make a great snack or midday pick-me-up, with an added energy boost coming from vanilla protein powder. View Recipe. Roasted Spaghetti Squash Seeds.
Preheat the oven to 425°F. In a large bowl, stir together the flour and salt with a fork. Add the shortening and cut in using only your fork--no hands!--until the dough forms pieces the size of ...
In heavy saucepan stir together cream, milk, half the sugar, and the salt. With a small knife split the vanilla bean lengthwise and scrape seeds from bean.